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400G KIMBALL PASTA NOODLES

RM 3.50
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100% durum wheat semolina Cooking Guidelines Hob 

- From Ambient Boil 5 litres of water in a large pot. Ad some oil to prevent macaroni from sticking. Add salt as preferred. 

- Add 400g of macaroni. Cook for 8 to 10 minutes. Stir occasionally.

- Once cooked, drain water. Ready to serve with Kimball Pasta Sauce.

expired date 

angel hair - 21.01.2026

macaroni - 17.06.2025

spiral -

fettuccine -

spagethi -07.01.2026

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